Stakeholders in cassava industry validate manufacturing equipment fabrication guidelines

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Stakeholders in cassava industry validate manufacturing equipment fabrication guidelines

Group photo of participants of the UNIDO Cassava Processing Equipment Fabrication Guidelines Validation Workshop with Professor Charles Tortoe, Director of the Food Research Institute of CSIR (seated right) and Mr. Joseph Yeboah, UNIDO Expert in charge of Cassava Value Chain (seated left)

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The Publishing Desk at Media General Digital can be reached at editorial@mg.com.gh

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